AdaptaMax uses nutrient-rich, immune-supporting herbs for a completely healthful energizing formula.
Adaptamax®
— Energy Booster

Discover

Boost stamina w/adaptogens
Features a proprietary blend of sustainably-sourced adaptogenic botanicals, including ginseng, rhodiola, ashwagandha, ginkgo and astragalus.
- Convenient delivery of herbs traditionally used to fight fatigue and improve stamina
- Supports the glandular and nervous system

How It Works

buffer the effects of stress
Adaptogens help the body buffer the effects of stress and adapt to stressful situations. AdaptaMax’s® adaptogenic strength comes from rhodiola, eleuthero, Korean ginseng, ashwaganda, rosemary, gynostemma and schisandra. Together these herbs were traditionally used to reduce fatigue and improve stamina. Other ingredients in this formula include nutrient-rich herbs like astragalus, reishi mushroom, suma and ginkgo to fortify the nervous system. Alfalfa and kelp support the thyroid, and chromium and our fruit and vegetable base provide nutrients to nourish the body.
Rhodiola root is known in Russia and Europe. The Chinese also liked rhodiola for stamina and for lowering stress. Vikings were known to use this herb to support physical strength. And modern-day sherpas take rhodiola when they climb Mt. Everest.
Ashwagandha hails from India and has a long history of use—more than 2,500 years—in Ayurvedic Medicine. Its nicknames include Indian ginseng, winter cherry and strength of the stallion, indicating the root’s ability to support stamina and help build the immune system.
Schisandra has been used for centuries for its adaptogenic benefits. Widely used in TCM, these berries are called the five-flavored fruit; remarkably, it is sour, sweet, bitter, salty and pungent.

What's Inside

Active Ingredients
40 mcg chromium, Korean ginseng root extract, rhodiola root extract, eleuthero root, gynostemma whole plant extract, ashwagandha root, schisandra fruit, suma bark, alfalfa aerial parts, astragalus root, kelp leaves and stems, reishi mushroom mycelia, rosemary leaves extract, ginkgo leaves extract, broccoli flowers, carrot root, red beet root, rosemary leaves, tomato fruit, turmeric root, cabbage leaf, grapefruit bioflavonoid, hesperidin and orange bioflavonoid.

How to Use

Take 2 capsules with a meal. NOTE: Pregnant or lactating women should consult their health care professional prior to taking this supplement.
Two to three times daily with a meal.



